Why Now Is the Right Time to Get a Taylor® Ice Cream Machine in Wisconsin

Are you a food service or restaurant owner looking for ways to add value and attract more customers? Have you considered getting an ice cream machine but weren’t sure if it was the right time or even worth it? With the warmer weather arriving in a few months, now is actually the perfect time to get a Taylor® ice cream machine. This timeless treat-maker can create a wide variety of delicious cold desserts that will bring in extra business, boost customer satisfaction, and perfect your product offerings.

Benefits of a Taylor® Ice Cream Machine

Taylor Enterprises of WI, Inc. is a private, family-owned distribution company. For over 55 years, we’ve been supplying the food service industry in Wisconsin with superior equipment from different brands, including Taylor, MagnaBlend, Henny Penny, Electromenu, Flavor Burst, and Perfect Fry. We are one of the few exclusive distributors in Wisconsin for all of these manufacturers. Are you curious to learn what a Taylor® ice cream machine can do for you? Here are just some of those things:

Faster Freeze Times

With a Taylor® machine, you’ll get faster freeze times compared to other ice cream makers. This means that you don’t have to run your machine for a long time before your customers can enjoy their desserts. The flooded condenser design uses a system that provides precise temperature control that ensures a consistent product, always.

Easy Cleaning & Maintenance

Not only do Taylor® ice cream machines offer superior performance, but they’re also easy to clean and maintain. Constructed with stainless steel components and durable parts, these machines make maintenance a breeze. With fewer moving parts, you can expect less hassle when it comes to cleaning or servicing the machine down the road.

Creates a Variety of Cold Desserts 

When you invest in a Taylor® machine, you can introduce a new and delicious dessert selection that can include ice cream cones, sundaes, root beer floats, frozen yogurt, ice cream sandwiches, and more. This line of ice cream machines is versatile enough to create different favorite flavors as well as blends (or swirls).

Standby Feature

During periods of no use, the Taylor® ice cream machine automatically switches to standby mode while still maintaining safe and ideal product temperatures. This means that your machine won’t have to be left running while not in use, which could help you save energy.

Increases Customer Satisfaction

Everyone loves ice cream, right? Investing in a Taylor® ice cream machine will help you create amazing cold desserts that your customers will love. By offering quality ice cream treats, you can serve a wider customer base, increasing customer satisfaction, loyalty, and referrals.

Where to Buy a Taylor® Ice Cream Machine in Wisconsin

Taylor Enterprises of WI, Inc. carries different models of Taylor® machines for different types of food service operations, such as convenience stores, restaurants, delis, bars, and more. With us, you can find the perfect ice cream machine in Wisconsin that suits both your budget as well as your product demand.

Still have questions or concerns about investing in a Taylor® Ice Cream Machine? Our knowledgeable sales team is here to help! Contact us today for more information.

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